Home to the New York Sun Devils, the Greater New York Chapter of the Arizona State University Alumni Association.
The Gotham Gator Club® is the official University of Florida Alumni club for New York City and the Tri-State region.
Home to the New York Sun Devils, the Greater New York Chapter of the Arizona State University Alumni Association.
The Gotham Gator Club® is the official University of Florida Alumni club for New York City and the Tri-State region.
Click for BAR MENU
Click for LUNCH MENU
Click for DRINKS MENU
Appetizers
FRENCH ONION SOUP $6.95
Vidalia onion broth topped with a crouton gruyère caramelized
LOBSTER BISQUE $6.95
MUSSELS $10.95. *GF*
with chopped chorizo and cherry tomato in tarragon garlic Irish whiskey cream sauce
Mozzarella Caprese $10.95
Sliced tomato, fresh mozzarella, red pepper, fresh basil, and drizzled with balsamic glaze
TUNA TARTARE $12.95
chopped ahi tuna, tossed in wasabi mayonaise and trufle oil over guacamole garlic toast
SPICY SHRIMP $12. 95. *GF*
sauteed shrimp with cherry tomato, caper and bacon in garlic white wine cream sauce
MARYLAND CRAB CAKES $11.95
lightly breaded pan fried jumbo crab cakes in a l:5ead of mixed greens in chipotle aioli
CLAMS FRA DIAVOLO $9.95 *GF*
served with spicy marinara sauce.
*GF*= Gluten free
JOHN SULLIVAN$ SALAD $16. 95. *GF*
Grilled Salmon, baby spinach, candy pecans, sunflower seeds, cucumbers, sweet red pepper and goat cheese with raspberry champagne dressing
AHI TUNA SALAD $17.95. *GF*
sesame seed crusted tuna, with baby spinach pear, mandarin orange segments, yellow peppers, pickled red onions and candy pecans with wasabi mayonaise dressing.
CARIBBEAN SHRIMP SALAD $17.95 *GF*
shrimp, mixed greens, pineapple, avocado, carrot ribbons and cilantro with apricot lime vinaigrette
CLASSIC CAESAR SALAD $10. 95 *GF*
Crisp romaine lettuce, lemon herb croutons and shaved parmesan, tossed in caesar dressing.
Add: Chicken $4 I Shrimp $5 I Steak $6
GOLDEN BEET SALAD $13. 95 *GF*
manchego cheese, sliced toasted almonds, orange, mesclun greens and champagne honey mustard dressing. Add: chicken $41 shrimp SS I steak $6
POWER SALAD $15. 95. *GF*
Mixed greens, grilled chicken, quinoa, pears, golden raisins, toasted suflower seeds with roasted garlic champagne vinaigrette
COBB SALAD $15. 95. *GF*
grilled chicken, romaine lettuce, boiled egg, cucumbers, tomato, onions, black olives, crispy bacon and cheddar cheese. served with blue cheese dressing.
*GF* = Gluten Free
COFFEE RUBBED BURGER $13.95
Coffee rubbed burger with bacon, provolone cheese, tomato, onion & bourbon barbecue sauce.
TURKEY BURGER $13.95
Ground turkey with sautéed spinach , yogurt sauce and feta cheese.
AU POIVRE BURGER $13.95
8 oz angus burger, with brie, blue cheese and a pungent green peppercorn sauce
35TH STREET BURGER $11.95
8oz angus burger, L.T.O.
$1 each for additional toppings :
mushrooms, fried onions & cheese
BLACK BEAN VEGGIE BURGER$12.95
tomato, red onions, black olives and spicy cilantro aioli
BREADED CHICKEN SANDWICH $12.95
with tomato, onions, fresh mozzarella and spicy aioli. served on ciabatta bread
SULLY’S NY STRIP STEAK SANDWICH $16.95
Caramelized onions, mushrooms, arugula and gorgonzola cheese on toasted ciabatta roll
DORITOS CHICKEN SANDWICH $13. 95
Grilled chicken, crunchy cool ranch doritos, avocado, tomatoes and lemon aioli
GREEN GODDESS SANDWICH $13. 95
grilled chicken, brie cheese, black pepper maple glaze bacon and marinated tomato on artisan multi-grain bread
RUEBEN SANDWICH $13. 95
Corned beef topped with pickled cabbage, russian dressing and melted Swiss cheese served on rye toast
French Fries $5.95
Sauteed Spinach $5.95
Cheddar and scallion mashed potato’s $6.95
Grilled Asparagus $7.95
House Salad. $5.95. *GF*
Sweet Potato Fries $6.95. *GF*
FISH & CHIPS $15.95
Crispy beer battered cod, hand cut french fries, tartar sauce, lemon wedge and malt vinegar
IRISH BREAKFAST $ 14.95 *GF*
Fried eggs, sausages, rashers, black & white pudding, bachelors baked beans and home fries
served with a choice of toast
SHEPPARDS PIE $ 15.95 *GF*
Ground beef, celery, onions, carrots & green peas topped with mashed potatoes
BANGERS & MASH $14. 95 *GF*
Irish sasuages, whipped potatoes and gravy served with a side of bachelors bakeq beans
CHICKEN CURRY $15. 95 *GF*
Sauteed diced chicken breast with onions and red pepper in curry sauce. Served over rice and french fries
CHICKEN POT PIE $15. 95
Mixed vegetables, pulled chicken served in a creamy chicken gravy topped with a flaky pastry crust
*GF* = Gluten Free
PENNE ALA VODKA $12.95
Plum tomatoes, vodka, herbs, cream and parmesan cheese
Add: Chicken $4 | Shrimp $5 | Steak $6
NY STRIP STEAK $26. 95. *GF*
14 oz NY strip steak, mashed potatoes and grilled asparagus in au poivre sauce
CHARBROILED SALMON $20.95 *GF*
served with saffron rice with spinach in garlic mustard cream sauce
*GF* = Gluten Free
LOBSTER FETTUCCINE $17.95
with wild mushrooms and cherry tomatoes in a brandy lobster creamy sauce
PAN SEARED MAHI- MAHI $23. 95
served over fava beans, bacon and cherry tomato in garlic tarragon sauce
J.S LAND AND SEA $18. 95
sauteed chicken breast topped with crab meat, capers and chopped asparagus in garlic white wine cream sauce. served with mashed potatoes
Review your Experience
At John Sullivan’s on Yelp and
Receive 10% Off your bill !
**Must show review to apply offer On next visit**
Thank you For Dining with Us at John Sullivans
______________________
$10 Lunch Menu
2 CHICKEN TACOS
Grilled chicken with salsa verde,pico de gallo and spicy aioli with small salad
PULLED PORK SANDWICH
Slow cooked BBQ pork with coleslaw on Texas toast Options: soup | fries | salad
SULLIVANS BURGER
with melted American cheese, Caramelized onionson a brioche bun with pickle Options: soup | fries | salad
CAESAR SALAD *GF*
Romaine hearts, grilled chicken tossed with parmesan cheese, croutons and Caesar dressing
PENNE ALA VODKA
Plum tomatoes, vodka sauce, herbs, cream, parmesan cheese and grilled chicken
SULLIVANS SALAD *GF*
Grilled chicken, chopped romaine lettuce, Bacon, scallions, tomatoes, croutons, crumble blue cheese and blue cheese dressing
*GF*= Gluten free
CBLT
Chicken, bacon, lettuce and tomato with chipotle aioli Options: soup | fries | salad
CHICKEN PARM
Breaded chicken, melted mozzarella on a ciabatta bread Options: soup | fries | salad
OPEN FACED TUNA
Rye toast, topped with tomato, red onions, tuna salad and American cheese Options soup | fries |salad
SULLY SANDWICH
Grilled chicken, onions, lettuce, tomato and fresh mozzarella cheese with spicy aioli Options: fries | soup | salad
VEGETARIAN WRAP
Sauteed mushrooms, goat cheese, tomato jam, roasted red pepper and spinach Options: fries | soup | salad
CRISPY PORK DUMPLINGS $9.95
Tossed in sweet sriracha teriyaki sauce and scallions
BOURBON TENDERS $11.95
Crispy bourbon chicken tenders served with carrot, celery, slaw, and blue cheese sauce
JALAPENO MAC N’CHEESE BALLS $9. 95
served with Tomato and cheddar cheese dipping sauce
ANGUS BEEF SLIDERS $12.95
Angus beef, shoestring fried onions, coleslaw and pickles
MOZZARELLA STICKS $9.95
served with marinara sauce
BUFFALO WINGS $11.95. *GF*
Chicken wings with choice of hot, mild or BBQ sauce Served with bleu cheese, carrots and celery
POTATO SKINS $9.95. *GF*
Topped with cheese, scallions and bacon. served with sour cream
QUESADILLAS $10. 95
Choice of chicken, BBQ pork, or grilled shrimp ($2 extra) served with sour cream and salsa
SULLY NACHOS $12.95
With chili, cheddar cheese, shredded lettuce, diced tomatoes, sour cream and guacamole
TEMPURA FRIED ONION RINGS $7.95
served with bourbon bbq sauce
FRIED CALAMARI $11.95
served with marinara sauce and lemon aioli
FRENCH ONION SOUP $6.95
vidalla onion broth topped with a crouton and caramelized gruyere
MUSSELS $10.95. *GF*
with chopped chorizo and cherry tomato in tarragon garlic Irish whiskey cream sauce.
MOZZARELLA CAPRESE $10.95. *GF*
sliced tomato, fresh mozarella, red pepper, fresh basil and drizzled with balsamic glaze
TUNA TARTARE $12.95
chopped ahi tuna, tossed in wasabi mayonaise and trufle oil over guacamole garlic toast
SPICY SHRIMP $12.95. *GF*
sauteed shrimp with cherry tomato, caper and bacon in garlic white wine cream sauce
CLAMS FRA DIAVOLO $9.95. *GF*
served with spicy marinara sauce
*GF* = Gluten Free
JOHN SULLIVANS COMBO PLATTER $27.95
Chicken tenders, onion rings, mozzarella sticks, pork dumplings, buffalo wings, and french fries paired with the appropriate dips
(serves 3-4 people)
LARGE COMBO PLATTER $59.95
Upsized version of John Sullivans platter
(serves 8-10 people)
DRAFTS
LAGER
Miller Light 6
Budwieser 6
Bud Light 6
Coors Light 6
Yeungling 7
Stella 8
Heineken 8
Dos Equis XX 8
Sam Adams boston 8
Sam Adams seasonal 8
IPA
Long Trail 8
Harpoon 8
John Sullivans IPA 8
Ballast Point Sculpin 8
Dogfish 9
STOUT, BROWN & ALE
Guiness 20 oz. 8
John Sullivan’s Red 6
Goose Island Honkers 8
Newcastle 8
Smithwicks 8
WHEAT
Hoegaarden 8
Bluemoon 8
Schocktop 8
CIDER
Angry Orchard 8
Strongbow 8
BOTTLES
DOMESTIC
Budwieser 5
Bud Light 5
Coors Light 5
Miller Light 5
Michelob Ultra 5
IMPORTED
Heineken 7
Heineken Light 7
Corona 7
Corona light 7
Amstel Light 7
Magners 20oz (Cider) 20
Magners 12oz (Cider) 7
Magners Pear 12oz (Cider) 7
Delirium 12
Modelo can 5
IPA’S & ALE’S
Founders IPA (Can) $4
Stone IPA 7
UFO (Can) 5
NON ALCHOLIC
O’Douls 5
Please be advided seasonal beers in stock may not appear on list. See Server for what’s available
COCKTAILS
FOGGY FIG $10
Figenza fig vodka, gin, cranberry juice & a splash of sour mix served on the rocks
LADY OF THE NIGHT $10
Figenza vodka, bourbon, lemon juice, muddled blueberries & a dash of ginger ale served on the rocks
FIG COSMO $10
Figenza fig vodka, cranberry juice, triple-sec & a splash of lime juice served up
CINNAMON OLD
FASHIONED $11
Fireball whiskey, maple syrup & orange juice served up with a garnish of orange
DARK & STORMY $10
Dark rum topped with ginger beer and a dash of bitters. Served in a copper mug with a lime wedge
JoHN SULLIVAN’S KO $9
Dark rum, lime juice, lemon juice, grenadine served in a cocktail glass with a lime
IRISH COFFEE $10
Bailey’s cream, Jameson whiskey, coffee topped with heavy cream and cinnamon powder
WINE
WHITE WINE
$8 Glass
Pinot grigio
Chardonnay
Sauvignon Blanc
Reisling
$9 Glass/ $30 Bottle
Langaria Pinot Grigio – Italy
Neil Ellis Chardonnay – S. Africa
Stone Fruit Reisling – Germany
Man VInters Sauvignon Blanc – S. America
RED WINE
$8 GLASS
Cabernet
Merlot
Pinot Noir
Malbec
Rose Wine
$9 GLASS
White Zinfandel
Rose
All Wine $30 per bottle
RESERVE UPSTAIRS FOR
PRIVATE PARTIES
Like us on Facebook @johnsullivansnyc
www.johnsullivansnyc.com
wifi password 2129937223
Click for BAR MENU
Click for LUNCH MENU
Click for DRINKS MENU
Appetizers
FRENCH ONION SOUP $6.95
Vidalia onion broth topped with a crouton gruyère caramelized
LOBSTER BISQUE $6.95
MUSSELS $10.95. *GF*
with chopped chorizo and cherry tomato in tarragon garlic Irish whiskey cream sauce
Mozzarella Caprese $10.95
Sliced tomato, fresh mozzarella, red pepper, fresh basil, and drizzled with balsamic glaze
TUNA TARTARE $12.95
chopped ahi tuna, tossed in wasabi mayonaise and trufle oil over guacamole garlic toast
SPICY SHRIMP $12. 95. *GF*
sauteed shrimp with cherry tomato, caper and bacon in garlic white wine cream sauce
MARYLAND CRAB CAKES $11.95
lightly breaded pan fried jumbo crab cakes in a l:5ead of mixed greens in chipotle aioli
CLAMS FRA DIAVOLO $9.95 *GF*
served with spicy marinara sauce.
*GF*= Gluten free
JOHN SULLIVAN$ SALAD $16. 95. *GF*
Grilled Salmon, baby spinach, candy pecans, sunflower seeds, cucumbers, sweet red pepper and goat cheese with raspberry champagne dressing
AHI TUNA SALAD $17.95. *GF*
sesame seed crusted tuna, with baby spinach pear, mandarin orange segments, yellow peppers, pickled red onions and candy pecans with wasabi mayonaise dressing.
CARIBBEAN SHRIMP SALAD $17.95 *GF*
shrimp, mixed greens, pineapple, avocado, carrot ribbons and cilantro with apricot lime vinaigrette
CLASSIC CAESAR SALAD $10. 95 *GF*
Crisp romaine lettuce, lemon herb croutons and shaved parmesan, tossed in caesar dressing.
Add: Chicken $4 I Shrimp $5 I Steak $6
GOLDEN BEET SALAD $13. 95 *GF*
manchego cheese, sliced toasted almonds, orange, mesclun greens and champagne honey mustard dressing. Add: chicken $41 shrimp SS I steak $6
POWER SALAD $15. 95. *GF*
Mixed greens, grilled chicken, quinoa, pears, golden raisins, toasted suflower seeds with roasted garlic champagne vinaigrette
COBB SALAD $15. 95. *GF*
grilled chicken, romaine lettuce, boiled egg, cucumbers, tomato, onions, black olives, crispy bacon and cheddar cheese. served with blue cheese dressing.
*GF* = Gluten Free
COFFEE RUBBED BURGER $13.95
Coffee rubbed burger with bacon, provolone cheese, tomato, onion & bourbon barbecue sauce.
TURKEY BURGER $13.95
Ground turkey with sautéed spinach , yogurt sauce and feta cheese.
AU POIVRE BURGER $13.95
8 oz angus burger, with brie, blue cheese and a pungent green peppercorn sauce
35TH STREET BURGER $11.95
8oz angus burger, L.T.O.
$1 each for additional toppings :
mushrooms, fried onions & cheese
BLACK BEAN VEGGIE BURGER$12.95
tomato, red onions, black olives and spicy cilantro aioli
BREADED CHICKEN SANDWICH $12.95
with tomato, onions, fresh mozzarella and spicy aioli. served on ciabatta bread
SULLY’S NY STRIP STEAK SANDWICH $16.95
Caramelized onions, mushrooms, arugula and gorgonzola cheese on toasted ciabatta roll
DORITOS CHICKEN SANDWICH $13. 95
Grilled chicken, crunchy cool ranch doritos, avocado, tomatoes and lemon aioli
GREEN GODDESS SANDWICH $13. 95
grilled chicken, brie cheese, black pepper maple glaze bacon and marinated tomato on artisan multi-grain bread
RUEBEN SANDWICH $13. 95
Corned beef topped with pickled cabbage, russian dressing and melted Swiss cheese served on rye toast
French Fries $5.95
Sauteed Spinach $5.95
Cheddar and scallion mashed potato’s $6.95
Grilled Asparagus $7.95
House Salad. $5.95. *GF*
Sweet Potato Fries $6.95. *GF*
FISH & CHIPS $15.95
Crispy beer battered cod, hand cut french fries, tartar sauce, lemon wedge and malt vinegar
IRISH BREAKFAST $ 14.95 *GF*
Fried eggs, sausages, rashers, black & white pudding, bachelors baked beans and home fries
served with a choice of toast
SHEPPARDS PIE $ 15.95 *GF*
Ground beef, celery, onions, carrots & green peas topped with mashed potatoes
BANGERS & MASH $14. 95 *GF*
Irish sasuages, whipped potatoes and gravy served with a side of bachelors bakeq beans
CHICKEN CURRY $15. 95 *GF*
Sauteed diced chicken breast with onions and red pepper in curry sauce. Served over rice and french fries
CHICKEN POT PIE $15. 95
Mixed vegetables, pulled chicken served in a creamy chicken gravy topped with a flaky pastry crust
*GF* = Gluten Free
PENNE ALA VODKA $12.95
Plum tomatoes, vodka, herbs, cream and parmesan cheese
Add: Chicken $4 | Shrimp $5 | Steak $6
NY STRIP STEAK $26. 95. *GF*
14 oz NY strip steak, mashed potatoes and grilled asparagus in au poivre sauce
CHARBROILED SALMON $20.95 *GF*
served with saffron rice with spinach in garlic mustard cream sauce
*GF* = Gluten Free
LOBSTER FETTUCCINE $17.95
with wild mushrooms and cherry tomatoes in a brandy lobster creamy sauce
PAN SEARED MAHI- MAHI $23. 95
served over fava beans, bacon and cherry tomato in garlic tarragon sauce
J.S LAND AND SEA $18. 95
sauteed chicken breast topped with crab meat, capers and chopped asparagus in garlic white wine cream sauce. served with mashed potatoes
Review your Experience
At John Sullivan’s on Yelp and
Receive 10% Off your bill !
**Must show review to apply offer On next visit**
Thank you For Dining with Us at John Sullivans
______________________
$10 Lunch Menu
2 CHICKEN TACOS
Grilled chicken with salsa verde,pico de gallo and spicy aioli with small salad
PULLED PORK SANDWICH
Slow cooked BBQ pork with coleslaw on Texas toast Options: soup | fries | salad
SULLIVANS BURGER
with melted American cheese, Caramelized onionson a brioche bun with pickle Options: soup | fries | salad
CAESAR SALAD *GF*
Romaine hearts, grilled chicken tossed with parmesan cheese, croutons and Caesar dressing
PENNE ALA VODKA
Plum tomatoes, vodka sauce, herbs, cream, parmesan cheese and grilled chicken
SULLIVANS SALAD *GF*
Grilled chicken, chopped romaine lettuce, Bacon, scallions, tomatoes, croutons, crumble blue cheese and blue cheese dressing
*GF*= Gluten free
CBLT
Chicken, bacon, lettuce and tomato with chipotle aioli Options: soup | fries | salad
CHICKEN PARM
Breaded chicken, melted mozzarella on a ciabatta bread Options: soup | fries | salad
OPEN FACED TUNA
Rye toast, topped with tomato, red onions, tuna salad and American cheese Options soup | fries |salad
SULLY SANDWICH
Grilled chicken, onions, lettuce, tomato and fresh mozzarella cheese with spicy aioli Options: fries | soup | salad
VEGETARIAN WRAP
Sauteed mushrooms, goat cheese, tomato jam, roasted red pepper and spinach Options: fries | soup | salad
CRISPY PORK DUMPLINGS $9.95
Tossed in sweet sriracha teriyaki sauce and scallions
BOURBON TENDERS $11.95
Crispy bourbon chicken tenders served with carrot, celery, slaw, and blue cheese sauce
JALAPENO MAC N’CHEESE BALLS $9. 95
served with Tomato and cheddar cheese dipping sauce
ANGUS BEEF SLIDERS $12.95
Angus beef, shoestring fried onions, coleslaw and pickles
MOZZARELLA STICKS $9.95
served with marinara sauce
BUFFALO WINGS $11.95. *GF*
Chicken wings with choice of hot, mild or BBQ sauce Served with bleu cheese, carrots and celery
POTATO SKINS $9.95. *GF*
Topped with cheese, scallions and bacon. served with sour cream
QUESADILLAS $10. 95
Choice of chicken, BBQ pork, or grilled shrimp ($2 extra) served with sour cream and salsa
SULLY NACHOS $12.95
With chili, cheddar cheese, shredded lettuce, diced tomatoes, sour cream and guacamole
TEMPURA FRIED ONION RINGS $7.95
served with bourbon bbq sauce
FRIED CALAMARI $11.95
served with marinara sauce and lemon aioli
FRENCH ONION SOUP $6.95
vidalla onion broth topped with a crouton and caramelized gruyere
MUSSELS $10.95. *GF*
with chopped chorizo and cherry tomato in tarragon garlic Irish whiskey cream sauce.
MOZZARELLA CAPRESE $10.95. *GF*
sliced tomato, fresh mozarella, red pepper, fresh basil and drizzled with balsamic glaze
TUNA TARTARE $12.95
chopped ahi tuna, tossed in wasabi mayonaise and trufle oil over guacamole garlic toast
SPICY SHRIMP $12.95. *GF*
sauteed shrimp with cherry tomato, caper and bacon in garlic white wine cream sauce
CLAMS FRA DIAVOLO $9.95. *GF*
served with spicy marinara sauce
*GF* = Gluten Free
JOHN SULLIVANS COMBO PLATTER $27.95
Chicken tenders, onion rings, mozzarella sticks, pork dumplings, buffalo wings, and french fries paired with the appropriate dips
(serves 3-4 people)
LARGE COMBO PLATTER $59.95
Upsized version of John Sullivans platter
(serves 8-10 people)
DRAFTS
LAGER
Miller Light 6
Budwieser 6
Bud Light 6
Coors Light 6
Yeungling 7
Stella 8
Heineken 8
Dos Equis XX 8
Sam Adams boston 8
Sam Adams seasonal 8
IPA
Long Trail 8
Harpoon 8
John Sullivans IPA 8
Ballast Point Sculpin 8
Dogfish 9
STOUT, BROWN & ALE
Guiness 20 oz. 8
John Sullivan’s Red 6
Goose Island Honkers 8
Newcastle 8
Smithwicks 8
WHEAT
Hoegaarden 8
Bluemoon 8
Schocktop 8
CIDER
Angry Orchard 8
Strongbow 8
BOTTLES
DOMESTIC
Budwieser 5
Bud Light 5
Coors Light 5
Miller Light 5
Michelob Ultra 5
IMPORTED
Heineken 7
Heineken Light 7
Corona 7
Corona light 7
Amstel Light 7
Magners 20oz (Cider) 20
Magners 12oz (Cider) 7
Magners Pear 12oz (Cider) 7
Delirium 12
Modelo can 5
IPA’S & ALE’S
Founders IPA (Can) $4
Stone IPA 7
UFO (Can) 5
NON ALCHOLIC
O’Douls 5
Please be advided seasonal beers in stock may not appear on list. See Server for what’s available
COCKTAILS
FOGGY FIG $10
Figenza fig vodka, gin, cranberry juice & a splash of sour mix served on the rocks
LADY OF THE NIGHT $10
Figenza vodka, bourbon, lemon juice, muddled blueberries & a dash of ginger ale served on the rocks
FIG COSMO $10
Figenza fig vodka, cranberry juice, triple-sec & a splash of lime juice served up
CINNAMON OLD
FASHIONED $11
Fireball whiskey, maple syrup & orange juice served up with a garnish of orange
DARK & STORMY $10
Dark rum topped with ginger beer and a dash of bitters. Served in a copper mug with a lime wedge
JoHN SULLIVAN’S KO $9
Dark rum, lime juice, lemon juice, grenadine served in a cocktail glass with a lime
IRISH COFFEE $10
Bailey’s cream, Jameson whiskey, coffee topped with heavy cream and cinnamon powder
WINE
WHITE WINE
$8 Glass
Pinot grigio
Chardonnay
Sauvignon Blanc
Reisling
$9 Glass/ $30 Bottle
Langaria Pinot Grigio – Italy
Neil Ellis Chardonnay – S. Africa
Stone Fruit Reisling – Germany
Man VInters Sauvignon Blanc – S. America
RED WINE
$8 GLASS
Cabernet
Merlot
Pinot Noir
Malbec
Rose Wine
$9 GLASS
White Zinfandel
Rose
All Wine $30 per bottle
RESERVE UPSTAIRS FOR
PRIVATE PARTIES
Like us on Facebook @johnsullivansnyc
www.johnsullivansnyc.com
wifi password 2129937223
Click for BAR MENU
Click for LUNCH MENU
Click for DRINKS MENU
Appetizers
FRENCH ONION SOUP $6.95
Vidalia onion broth topped with a crouton gruyère caramelized
LOBSTER BISQUE $6.95
MUSSELS $10.95. *GF*
with chopped chorizo and cherry tomato in tarragon garlic Irish whiskey cream sauce
Mozzarella Caprese $10.95
Sliced tomato, fresh mozzarella, red pepper, fresh basil, and drizzled with balsamic glaze
TUNA TARTARE $12.95
chopped ahi tuna, tossed in wasabi mayonaise and trufle oil over guacamole garlic toast
SPICY SHRIMP $12. 95. *GF*
sauteed shrimp with cherry tomato, caper and bacon in garlic white wine cream sauce
MARYLAND CRAB CAKES $11.95
lightly breaded pan fried jumbo crab cakes in a l:5ead of mixed greens in chipotle aioli
CLAMS FRA DIAVOLO $9.95 *GF*
served with spicy marinara sauce.
*GF*= Gluten free
JOHN SULLIVAN$ SALAD $16. 95. *GF*
Grilled Salmon, baby spinach, candy pecans, sunflower seeds, cucumbers, sweet red pepper and goat cheese with raspberry champagne dressing
AHI TUNA SALAD $17.95. *GF*
sesame seed crusted tuna, with baby spinach pear, mandarin orange segments, yellow peppers, pickled red onions and candy pecans with wasabi mayonaise dressing.
CARIBBEAN SHRIMP SALAD $17.95 *GF*
shrimp, mixed greens, pineapple, avocado, carrot ribbons and cilantro with apricot lime vinaigrette
CLASSIC CAESAR SALAD $10. 95 *GF*
Crisp romaine lettuce, lemon herb croutons and shaved parmesan, tossed in caesar dressing.
Add: Chicken $4 I Shrimp $5 I Steak $6
GOLDEN BEET SALAD $13. 95 *GF*
manchego cheese, sliced toasted almonds, orange, mesclun greens and champagne honey mustard dressing. Add: chicken $41 shrimp SS I steak $6
POWER SALAD $15. 95. *GF*
Mixed greens, grilled chicken, quinoa, pears, golden raisins, toasted suflower seeds with roasted garlic champagne vinaigrette
COBB SALAD $15. 95. *GF*
grilled chicken, romaine lettuce, boiled egg, cucumbers, tomato, onions, black olives, crispy bacon and cheddar cheese. served with blue cheese dressing.
*GF* = Gluten Free
COFFEE RUBBED BURGER $13.95
Coffee rubbed burger with bacon, provolone cheese, tomato, onion & bourbon barbecue sauce.
TURKEY BURGER $13.95
Ground turkey with sautéed spinach , yogurt sauce and feta cheese.
AU POIVRE BURGER $13.95
8 oz angus burger, with brie, blue cheese and a pungent green peppercorn sauce
35TH STREET BURGER $11.95
8oz angus burger, L.T.O.
$1 each for additional toppings :
mushrooms, fried onions & cheese
BLACK BEAN VEGGIE BURGER$12.95
tomato, red onions, black olives and spicy cilantro aioli
BREADED CHICKEN SANDWICH $12.95
with tomato, onions, fresh mozzarella and spicy aioli. served on ciabatta bread
SULLY’S NY STRIP STEAK SANDWICH $16.95
Caramelized onions, mushrooms, arugula and gorgonzola cheese on toasted ciabatta roll
DORITOS CHICKEN SANDWICH $13. 95
Grilled chicken, crunchy cool ranch doritos, avocado, tomatoes and lemon aioli
GREEN GODDESS SANDWICH $13. 95
grilled chicken, brie cheese, black pepper maple glaze bacon and marinated tomato on artisan multi-grain bread
RUEBEN SANDWICH $13. 95
Corned beef topped with pickled cabbage, russian dressing and melted Swiss cheese served on rye toast
French Fries $5.95
Sauteed Spinach $5.95
Cheddar and scallion mashed potato’s $6.95
Grilled Asparagus $7.95
House Salad. $5.95. *GF*
Sweet Potato Fries $6.95. *GF*
FISH & CHIPS $15.95
Crispy beer battered cod, hand cut french fries, tartar sauce, lemon wedge and malt vinegar
IRISH BREAKFAST $ 14.95 *GF*
Fried eggs, sausages, rashers, black & white pudding, bachelors baked beans and home fries
served with a choice of toast
SHEPPARDS PIE $ 15.95 *GF*
Ground beef, celery, onions, carrots & green peas topped with mashed potatoes
BANGERS & MASH $14. 95 *GF*
Irish sasuages, whipped potatoes and gravy served with a side of bachelors bakeq beans
CHICKEN CURRY $15. 95 *GF*
Sauteed diced chicken breast with onions and red pepper in curry sauce. Served over rice and french fries
CHICKEN POT PIE $15. 95
Mixed vegetables, pulled chicken served in a creamy chicken gravy topped with a flaky pastry crust
*GF* = Gluten Free
PENNE ALA VODKA $12.95
Plum tomatoes, vodka, herbs, cream and parmesan cheese
Add: Chicken $4 | Shrimp $5 | Steak $6
NY STRIP STEAK $26. 95. *GF*
14 oz NY strip steak, mashed potatoes and grilled asparagus in au poivre sauce
CHARBROILED SALMON $20.95 *GF*
served with saffron rice with spinach in garlic mustard cream sauce
*GF* = Gluten Free
LOBSTER FETTUCCINE $17.95
with wild mushrooms and cherry tomatoes in a brandy lobster creamy sauce
PAN SEARED MAHI- MAHI $23. 95
served over fava beans, bacon and cherry tomato in garlic tarragon sauce
J.S LAND AND SEA $18. 95
sauteed chicken breast topped with crab meat, capers and chopped asparagus in garlic white wine cream sauce. served with mashed potatoes
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$10 Lunch Menu
2 CHICKEN TACOS
Grilled chicken with salsa verde,pico de gallo and spicy aioli with small salad
PULLED PORK SANDWICH
Slow cooked BBQ pork with coleslaw on Texas toast Options: soup | fries | salad
SULLIVANS BURGER
with melted American cheese, Caramelized onionson a brioche bun with pickle Options: soup | fries | salad
CAESAR SALAD *GF*
Romaine hearts, grilled chicken tossed with parmesan cheese, croutons and Caesar dressing
PENNE ALA VODKA
Plum tomatoes, vodka sauce, herbs, cream, parmesan cheese and grilled chicken
SULLIVANS SALAD *GF*
Grilled chicken, chopped romaine lettuce, Bacon, scallions, tomatoes, croutons, crumble blue cheese and blue cheese dressing
*GF*= Gluten free
CBLT
Chicken, bacon, lettuce and tomato with chipotle aioli Options: soup | fries | salad
CHICKEN PARM
Breaded chicken, melted mozzarella on a ciabatta bread Options: soup | fries | salad
OPEN FACED TUNA
Rye toast, topped with tomato, red onions, tuna salad and American cheese Options soup | fries |salad
SULLY SANDWICH
Grilled chicken, onions, lettuce, tomato and fresh mozzarella cheese with spicy aioli Options: fries | soup | salad
VEGETARIAN WRAP
Sauteed mushrooms, goat cheese, tomato jam, roasted red pepper and spinach Options: fries | soup | salad
CRISPY PORK DUMPLINGS $9.95
Tossed in sweet sriracha teriyaki sauce and scallions
BOURBON TENDERS $11.95
Crispy bourbon chicken tenders served with carrot, celery, slaw, and blue cheese sauce
JALAPENO MAC N’CHEESE BALLS $9. 95
served with Tomato and cheddar cheese dipping sauce
ANGUS BEEF SLIDERS $12.95
Angus beef, shoestring fried onions, coleslaw and pickles
MOZZARELLA STICKS $9.95
served with marinara sauce
BUFFALO WINGS $11.95. *GF*
Chicken wings with choice of hot, mild or BBQ sauce Served with bleu cheese, carrots and celery
POTATO SKINS $9.95. *GF*
Topped with cheese, scallions and bacon. served with sour cream
QUESADILLAS $10. 95
Choice of chicken, BBQ pork, or grilled shrimp ($2 extra) served with sour cream and salsa
SULLY NACHOS $12.95
With chili, cheddar cheese, shredded lettuce, diced tomatoes, sour cream and guacamole
TEMPURA FRIED ONION RINGS $7.95
served with bourbon bbq sauce
FRIED CALAMARI $11.95
served with marinara sauce and lemon aioli
FRENCH ONION SOUP $6.95
vidalla onion broth topped with a crouton and caramelized gruyere
MUSSELS $10.95. *GF*
with chopped chorizo and cherry tomato in tarragon garlic Irish whiskey cream sauce.
MOZZARELLA CAPRESE $10.95. *GF*
sliced tomato, fresh mozarella, red pepper, fresh basil and drizzled with balsamic glaze
TUNA TARTARE $12.95
chopped ahi tuna, tossed in wasabi mayonaise and trufle oil over guacamole garlic toast
SPICY SHRIMP $12.95. *GF*
sauteed shrimp with cherry tomato, caper and bacon in garlic white wine cream sauce
CLAMS FRA DIAVOLO $9.95. *GF*
served with spicy marinara sauce
*GF* = Gluten Free
JOHN SULLIVANS COMBO PLATTER $27.95
Chicken tenders, onion rings, mozzarella sticks, pork dumplings, buffalo wings, and french fries paired with the appropriate dips
(serves 3-4 people)
LARGE COMBO PLATTER $59.95
Upsized version of John Sullivans platter
(serves 8-10 people)
DRAFTS
LAGER
Miller Light 6
Budwieser 6
Bud Light 6
Coors Light 6
Yeungling 7
Stella 8
Heineken 8
Dos Equis XX 8
Sam Adams boston 8
Sam Adams seasonal 8
IPA
Long Trail 8
Harpoon 8
John Sullivans IPA 8
Ballast Point Sculpin 8
Dogfish 9
STOUT, BROWN & ALE
Guiness 20 oz. 8
John Sullivan’s Red 6
Goose Island Honkers 8
Newcastle 8
Smithwicks 8
WHEAT
Hoegaarden 8
Bluemoon 8
Schocktop 8
CIDER
Angry Orchard 8
Strongbow 8
BOTTLES
DOMESTIC
Budwieser 5
Bud Light 5
Coors Light 5
Miller Light 5
Michelob Ultra 5
IMPORTED
Heineken 7
Heineken Light 7
Corona 7
Corona light 7
Amstel Light 7
Magners 20oz (Cider) 20
Magners 12oz (Cider) 7
Magners Pear 12oz (Cider) 7
Delirium 12
Modelo can 5
IPA’S & ALE’S
Founders IPA (Can) $4
Stone IPA 7
UFO (Can) 5
NON ALCHOLIC
O’Douls 5
Please be advided seasonal beers in stock may not appear on list. See Server for what’s available
COCKTAILS
FOGGY FIG $10
Figenza fig vodka, gin, cranberry juice & a splash of sour mix served on the rocks
LADY OF THE NIGHT $10
Figenza vodka, bourbon, lemon juice, muddled blueberries & a dash of ginger ale served on the rocks
FIG COSMO $10
Figenza fig vodka, cranberry juice, triple-sec & a splash of lime juice served up
CINNAMON OLD
FASHIONED $11
Fireball whiskey, maple syrup & orange juice served up with a garnish of orange
DARK & STORMY $10
Dark rum topped with ginger beer and a dash of bitters. Served in a copper mug with a lime wedge
JoHN SULLIVAN’S KO $9
Dark rum, lime juice, lemon juice, grenadine served in a cocktail glass with a lime
IRISH COFFEE $10
Bailey’s cream, Jameson whiskey, coffee topped with heavy cream and cinnamon powder
WINE
WHITE WINE
$8 Glass
Pinot grigio
Chardonnay
Sauvignon Blanc
Reisling
$9 Glass/ $30 Bottle
Langaria Pinot Grigio – Italy
Neil Ellis Chardonnay – S. Africa
Stone Fruit Reisling – Germany
Man VInters Sauvignon Blanc – S. America
RED WINE
$8 GLASS
Cabernet
Merlot
Pinot Noir
Malbec
Rose Wine
$9 GLASS
White Zinfandel
Rose
All Wine $30 per bottle
RESERVE UPSTAIRS FOR
PRIVATE PARTIES
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